Culinary arts students preparing meals

Hospitality and Culinary Arts

From the cafes and restaurants of Northampton to the opening of the MGM Casino in Springfield, the Pioneer Valley has a growing reputation as a culinary destination. HCC's Hospitality and Culinary Arts program prepares students for careers in this varied and exciting field. Whether you want to work in travel or tourism, start your own restaurant or food-related business, or make your name as a chef, you'll acquire the techniques and skills you need to transfer to a four-year institution, or get started and enter the workforce right away. There's never been a better time to start your career! 

Questions? Contact Admissions at 413.552.2321 or admissions@hcc.edu.

 

Holyoke Community College
303 Homestead Ave. Holyoke, MA 01040
413.538.7000