HCC Library Summer Book Club Series

book cover The MartianHCC Library Book Club -- Summer Series
(This event is free and all members of the community are welcome!)


The next best thing to reading a good book is talking about it! And it is even better with a free baked potato bar and Mars Bars! If you agree, please join us. The lift off book of our summer book club series is The Martian by debut author, Andy Weir. The books are now available for check out at the circulation desk. We will soon have audiobooks as well.

About the Book:
Six days ago, astronaut Mark Watney became one of the first people to walk on Mars. Now, he's sure he'll be the first person to die there. After a dust storm nearly kills him & forces his crew to evacuate while thinking him dead, Mark finds himself stranded & completely alone with no way to even signal Earth that he's alive-& even if he could get word out, his supplies would be gone long before a rescue could arrive. Chances are, though, he won't have time to starve to death. The damaged machinery, unforgiving environment or plain-old "human error" are much more likely to kill him first. But Mark isn't ready to give up yet. Drawing on his ingenuity, his engineering skills-& a relentless, dogged refusal to quit-he steadfastly confronts one seemingly insurmountable obstacle after the next. Will his resourcefulness be enough to overcome the impossible odds against him?


chicken kabobsWhen: Monday, June 15, 2015
Where: 
Library DON 303 (our new group study room, off of the reference room)
Time: 
12:00 - 1:00 pm
Refreshment:
Baked Potato Bar and Mars Bars (to honor the book!)
Cost: 
Free!
Moderated by:
Lisa Lipshires
Please RSVP to ensure we order enough food:
jadams@hcc.edu

Books are available at the Circulation Desk with your HCC ID.

mars bars
Future Book Club Events Coming Soon:

Invention of Wings, By Sue Monk Kidd
Monday, July 13 @ 12 pm

A Dog's Purpose, By W. Bruce Cameron  
Monday, August 10 @ 12 pm

For further information and/or to RSVP, please contact: Jennifer Adams at jadams@hcc.edu.

 
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