Keep checking back, there is always something new at HCC.
November 5, 2015
The gift presentation and holiday celebration will be held Thursday, Dec. 3, at 10 a.m.
November 2, 2015
HCC's Culinary Arts program hosted the festival as part of the "One Campus, One Theme -- Food" initiative.
October 27, 2015
The event, organized by HCC identity clubs, also included an art show, book signing and video screening.
October 20, 2015
U.S. District Court Judge Michael Ponsor talks about fiction, the legal system and his novel, The Hanging Judge, at HCC.
October 9, 2015
HCC students were able to experience the sticky sensations of honey harvesting during two campus demonstrations this week.
October 6, 2015
The next big event on the campus-wide food calendar is a Farmers Market Festival on Sunday, Nov. 1.
September 28, 2015
Tonight's free dinner will be prepared and served by students in HCC's Culinary Arts program.
September 23, 2015
The secretary of the state Dept. of Veterans' Services and a U.S. Marine called the new Vet2Vet program "phenomenal."
August 14, 2015
After several starts and stops at HCC, U.S. Army veteran Daniel Winchell, '15, finds his way.
May 12, 2015
The year-long initiative will use food as a bridge between classes and a teaching tool in a wide variety of academic disciplines.