Showing 111 - 120 of 500 results


Fitting Right In

Noah Paradis-Burnett '17, STEM Scholar, and scholarship winner, is continuing his engineering studies at UMass.

College Connections

Isabelle Griffin wanted to attend Mount Holyoke College. HCC helped get her there.

Head of the Class

Now at UMass, STEM Scholar and HCC math major Diane Grunwald '17 was one of HCC's Profiles of Excellence for Commencement 2017.

Carl King

The 40-year-old Springfield resident and army veteran is both a student and a lab technician at the new HCC MGM Culinary Arts Institute.

Never Stop Learning

HCC Culinary Arts alumnus Charles J. Wood '14 is the kitchen manager and head chef at the Irish House Restaurant at the Irish Cultural Center in West Springfield.

Dessert First

Jessica Labonte '17 hated baking, until she discovered a latent talent for it as a student in HCC's Culinary Arts program. She's now a baker for Whole Foods.

A bit of the chef life

Dino Diaz graduated from HCC's Culinary Arts program in 2012; now he teaches gourmet cooking classes for home chefs at the HCC MGM Culinary Arts Institute.

Lindsey Pare

Lindsey is a Foundations of Health major who plans to go to nursing school after getting her associate degree from HCC.

Thomas Kim

Tom served four years with the 82nd Airborne as a combat medic, including one year in Iraq, and will be one of the featured speakers at this year's Veterans Day at HCC.

Heather Paiva Perez

Heather Paiva Perez is the president of the HCC Student Senate for the 2017-2018 academic year.