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The Truck Stops Here

Through HCC's Culinary Arts program, Nicole Ortiz '20 was able to fulfill a long-time dream – opening a food truck business called Crave.

The Light I Needed

Liberal arts major Diamond Smith talks about how the support she received at HCC helped her find her voice and a passion for journalism.

Continuing Excellence

Since graduating from HCC with his associate degree, Ugo Iyeh '14 has been working steadily in western Massachusetts as a registered nurse specializing in home health care.

The Job for Me

Nathaniel Ferreira '17 is a first-grade teacher in Longmeadow whose first year in the classroom was interrupted by the COVID-19 pandemic.

Flattening the Curve

Innocent Nwosu '19, a graduate of HCC's Community Health Worker program, is a care resource coordinator for Partners in Health, working to control the spread of COVID-19.

A Family Business

Restaurants have been hit hard by the pandemic, but alumni Michael '89 and Karen Anderson '90, owners of Tucker's in Southwick, are sticking with it.

In the Greenhouse

As caretaker of the HCC greenhouse, biology major Avery Maltz is the only student who's been granted regular access to campus buildings since the pandemic shutdown.

Home Work

Tallon Tomasi '20 has been working through the COVID-19 crisis as an LPN at the Leavitt Family Jewish Home in Longmeadow as she completes her associate degree program in nursing at HCC.

The Storyteller

After a successful career as an advertising producer, Cate Boram '20 enrolled at HCC to learn how to tell more personal stories. She graduated as a valedictorian.

The Journeyman

Nathan Wytrwal '20 got his first good glimpse of HCC through the service window of a food truck. Now he's on his way to UMass to study mechanical engineering.