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Wednesday, July 18, 2018
Holyoke city employees participated in a two-day class at the HCC MGM Culinary Arts Institute to learn how to prepare and cook healthy meals.
Tuesday, July 17, 2018
HCC students planted the first seeds inside Holyoke's two new shipping container gardens, part of an urban agriculture project and collaboration with the city and Nuestras Raices.
Friday, June 29, 2018
HCC is proud to recognize the 1,060 students who earned Dean's List honors for the Spring 2018 semester.
Wednesday, June 27, 2018
The free Line Cook Training program at HCC is helping experienced kitchen workers sharpen their culinary skills – and find jobs with MGM.
Monday, June 25, 2018
Three HCC alumni – Nathan Costa '03, Crystal Childs '07, and Yahaira Antonmarchi '12 – were among the '40 Under Forty' honored by Business West.