HCC MGM Culinary Arts Institute (CAI)
The HCC MGM Culinary Arts Institute is located at 164 Race Street in downtown Holyoke. There, you'll find the following offices and programs:
first floor
| Lab Technicians Office | CAI 101 | 413.552.2408 | |
| Demo Kitchen | CAI 105 | ||
| Bakery | CAI 108 | ||
| Dining Room | CAI 116 |
second floor
| Computer Lab | CAI 201 | ||
| Classroom | CAI 204 | ||
| Workforce Development Office | CAI 206 | ||
| Faculty Office | CAI 208 | 413.552.2809 | mmorenocontreras@hcc.edu |
| Department Chair | CAI 209 | 413.552.2298 | tcarter@hcc.edu |
| Conference Room | CAI 216 | ||
| Dean's Office | CAI 217 | 413.552.2288 | |
| Coordinator of CAI & PAFEC | CAI 218 | 413.552.2823 | |
| Hotel Lab | CAI 219 | ||
| General Purpose Lab | CAI 221 |
